My other favorite dinner was roasted venison tenderloin. We were invited by friends out to the country for a bonfire cookout. The children loved roasting marshmallows for s'mores. We even saw a deer walking past the field of harvest-grade hay. What a wonderful experience!
I pretty much stuck to my menu last week, except for a couple things that got switched here and there. I'm so grateful! It's not easy for me to commit to a 7-day plan! I am linking with others for Menu Plan Monday. For this week's dinner menu, this is what I am hoping to make:
Monday: Fried Rice
Tuesday: Cheesy Hashbrown Casserole
Wednesday: Spinach Ham Quiche
Thursday: Hamburgers
Friday: Sausage and Peppers
Saturday: Fish Tacos
Sunday: Roast Chicken
The cheesy hasbrown potatoes was posted by Money Saving Mom and is the easiest thing ever! I have even made a version with sweet potatoes. It was kinda like a French toast casserole. (Photo source, from the same blog post.)
Nice menu! :)
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